Foodlink
thru: Foodlink
• Distributes donated and purchased food and other items to member charitable organizations serving the needy, children, seniors, and ill. Does not provide direct food assistance or services for individuals. Not an emergency food pantry or soup kitchen.
• Provides Food Safety Training.
• Advocates for hunger issues.
• Offers Foodlink Career Fellowship - A year-long culinary training program to secure a middle-skills job.
• Coordinates fundraising events.
• Creates publications, newsletters, and brochures. - Member of Feeding America and also a member of the Emergency Services and Family Stabilization Network.
Language Access
Eligibility: Member agency must be a Foodlink member agency, a direct food provider to the ill, children, and/or needy, 501(c)3 organization.
Application Process: Detailed requirements, application, and approval process for food bank membership listed on website or contact agency services department.
Required Documentation: Call for information.
Fees: Call for information. Monetary donations accepted.
Coverage Note: Monroe, Allegany, Genesee, Livingston, Ontario, Orleans, Seneca, Wayne, Wyoming and Yates Counties.
Languages: Spanish- Website can be translated
