Information Hotline
thru: United States Department of Agriculture/USDA/Meat and Poultry Hotline
• Answers questions regarding safe storage, handling and preparation of meat, poultry and egg products.
- Additional information regarding other food safety issues can be found at askhttps://ask.usda.gov/s/
Eligibility: None.
Application Process: Call, email or visit website.
Required Documentation: None.
Fees: No fee for services.
Coverage Note: United States.
Languages: Spanish
This program is offered here:
United States Department of Agriculture/ USDA/Meat and Poultry Hotline
1400 Independence Avenue SW
Washington DC 20228
Washington DC 20228
Toll Free:
Hours:
Food Safety Specialist: M-F 10:00AM-6:00PM EST
Menu of recorded food safety messages: 24 hours.
Thanksgiving Day: 8:00AM-2:00PM EST
Menu of recorded food safety messages: 24 hours.
Thanksgiving Day: 8:00AM-2:00PM EST
Email:
